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Aeroplane Tamarind 200g
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This fruity-sour seasoning comes from the large broad bean pod of a tropical tree native to India.
Raw tamarind must be tempered in hot water and squeezed through a sieve. The resulting paste, after removing all fibers, skin and seeds is used in cooking.
Additional information
| Weight | 0.5 lbs |
|---|---|
| Dimensions | 7 × 7 × 7 in |
